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food business consultant
Innovation consulting for food companies
Advice on new trends applied to the food business
Digitization and management of all processes
Addressed to
from entrepreneurs with their first project
to large consolidated companies
Food and Beverage
Food industry
Producers
New foods
Hospitality
Restaurants and catering
Organized restoration.
Franchises. Virtual Brands
food tech
Service suppliers
Software and apps
Distribution and last mile
My services
My experience, your innovation.
Omnichannel
New consumer channels
Dark kitchen (only-delivery, ghost, cloud kitchen)
Delivery. Q-Commerce. Fulfillment. Virtual brands
Digital Gastronomy
All tools
Digitization. Sofware. Food SaaS.
Back/Front Office Management.
Innovation
Disruption
Scouting. Robotics.
New trends.
Engineering
New business. Investors.
Legal. Regulations and licenses.
New locations.
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